Monday, September 03, 2007

Move over, Martha Stewart


"The more you stir it up, the more air gets into the egg.. the fluffier it will be. And fluffy eggs are a very good thing..." (In the style of Martha Stewart)




Madeline is becoming quite a good pretend chef.. so we've let her try her hand at the real thing. She loves eggs for breakfast... so now she scrambles her own egg, then we cook it up for her.



Here she is "making egg" for Mommy and Daddy!


She's "making sandwich" now!


Emerill ain't got nothin' on me! BAM!

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